Awards

2014 INTERNATIONAL CHOCOLATE AWARDS

Special award for Outstanding British Chocolatier

2014 INTERNATIONAL CHOCOLATE AWARDS EUROPEAN semi FINAL

GOLD – Sea salted caramel filled chocolate
GOLD – Passionfruit curd filled chocolate
GOLD – Peanut Butter & Raspberry Jelly filled chocolate
SILVER – 55% Venezuelan milk truffle

2013 INTERNATIONAL CHOCOLATE AWARDS world FINAL

GOLD – Sea salted caramel filled chocolate
GOLD – Passionfruit curd filled chocolate
GOLD – 85% Raw Ecuadorian plain truffle

2013 Academy of Chocolate Awards

Award for Innovation
GOLD – Passionfruit Curd filled chocolate
SILVER – Sea salted caramel filled chocolate
BRONZE – Banoffee Pie filled chocolate

2013 International Chocolate Awards European Semi Final

GOLD – Sea salted caramel filled chocolate
GOLD – Passionfruit curd filled chocolate
GOLD – 85% Raw Ecuadorian plain truffle
SILVER – Sea salted caramel bar
Walpole British Luxury Brands of Tomorrow

2012 International Chocolate Awards World Finals

GOLD – Sea salted caramel filled chocolate
GOLD – 85% Raw Ecuadorian plain truffle

2011 Academy of Chocolate Awards

GOLD – Sea salted caramel filled chocolate
GOLD – Aztec hot chocolate
SILVER – Voatsiperifery pepper dark bar
SILVER – Chateau Civrac filled chocolate
SILVER – Yorkshire rhubarb and stem ginger filled chocolate
SILVER – 82% Venezuelan plain truffle
BRONZE – sea salted caramel bar

2010 Gourmand Cookbook Awards

World’s Best Chocolate Book – Adventures with Chocolate

2009 Andre Simon Awards

Shortlisted – Adventures with Chocolate

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